June 25, 2010

American rice pudding

Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients. Different variants are used for either desserts or dinners. When used as a dessert, it is commonly combined with a sweetener.The rice puddig varies differ according to the area.Here i have given an american dish.

Ingredients:

Rice-1 cup
Eggs-2
Granulated Sugar-1/2 tsp
Raisins-3 tsp
Milk-2 cups
Grated Orange Peel-1/2 tsp
Cashewnuts-1/2 tsp
Cinnamon-1 inch
Salt

Preparation:

1. Take a wide pan,boil rice and water together, stirring a few times. Reduce heat to a low simmer, cover and cook 14 minutes. All water should get absorb.

2. Preheat oven to 425 degrees.

3. In a small mixing bowl beat eggs and pour into a baking dish, stir in sugar, raisins, non-fat milk, grated orange peel, salt and cooked rice.

4. Spread cashewnuts over the top of dish.

5. Bake uncover stirring occasionally for 50-60 minutes.

6. This dish is great served hot or cold.

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